Recipe Name Wilted Spinach
Posted by Jennifer Hessmer |
Serves: |
4-6 |
Occasion: |
Any |
Effort: |
Easy |
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Ingredients:
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2lbs spinach, washed well, stems removed |
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How to Prepare: |
Place spinach in a large pot with only the water that clings to leaves.Cover pot and place on medium-high heat just until spinach wilts (about ½ minutes.)Serve with anything. |
More great recipes like this one can be found at: Jennifer Hessmer's Healthy Recipes http://www.jenniferhessmer.com/cgi-bin/recipes/recipe.cgi |
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